Harbour Moon Inn

Sunday Menu

PLEASE TELL YOUR SERVER ABOUT ANY ALLERGIES OR DIETARY REQUIREMENTS.

A FULL LIST OF ALLERGIES IS AVAILABLE ON REQUEST.

Nibbles

  • Marinated Olives

    £3
  • Sourdough and Butter or Balsamic Oil

    £4
  • Spiced Roasted Chick Peas

    £3
  • Vegetable Crisps

    £3

Starters

  • Harbour Moon Sausage Roll

    £9
    Our own sausage roll served with burnt apple ketchup.
    Perfect with a pint.
  • Salt and Pepper Chicken

    £9
    Crisp seasoned chicken bites, Pickled red onion and red cabbage slaw, soy ginger dipping sauce.
    Try it with an Asahi.
  • Smoked Mackerel Pate

    £9
    Smoked mackerel, pickled beetroot, apple, flat bread.
    Pairs well with an Aperol spritz.  
  • Whipped Feta

    £9
    Whipped feta cheese, garnished with cumin roasted carrots and flat bread.
    A Chardonnay on the side would be great.
  • 3 Cheese and Pickle Croquettes

    £9
    A classic combination of cheese and Branston pickle deep fried and crispy.
    The fruity tones of a Camden ale are delicious with cheese.

Mains

  • Roast Dinner Platter to Share

    £17.50 per person
    Half a roast chicken, crispy belly pork, slow roast pulled beef brisket stuffed Yorkshires, pigs in blankets and sausage meat stuffing, served with roast potatoes, a selection of seasonal vegetables and rich beef bone gravy. 
     
  • Roast for One

    £17.50
     A choice of either Roast Chicken, Crispy Belly Pork, or Pulled Beef Brisket Stuffed Yorkshires. Served with Yorkshires, pigs in blankets, stuffing, a selection of seasonal vegetables and rich beef bone gravy. 
  • Vegan Roast for One

    £17.50
    Roast Beetroot and red onion marmalade filo tart, vegan stuffing, a selection of seasonal vegetables and rich onion gravy.
     
  • Ploughman’s Platter

    £26 for 2 people to share or £14 for 1
    Treacle Roasted Ham, Cheese, Harbour Moon Sausage Roll, Sour Dough, Seasonal Chutney and Pickles.
    Great with a lunchtime cider.
  • Lentil and Mushroom Pie

    £16
    Mushroom and lentil pie topped with root vegetable mash, green beans and gremolata.  
    Try it with a full bodied red.
  • Bangers and Mash

    £18
    3 Cornish Cumberland sausages, creamy mashed potato, onion gravy, cavolo nero and crispy fried onions.
    How about a Doom Bar.

Childrens Meals

  • Children’s Roast

    £9
    roast chicken, roast belly pork or pulled beef brisket, with Yorkshire pudding, roast potatoes, roast carrots, and peas.
  • Sausage and Chips

    £10
    Chipolata sausages with chips and peas.
  • Halloumi and Chips

    £10
    Deep fried breaded halloumi. fries and garden peas.

Sides

  • Extra Yorkshires

    1.50 each
  • Pigs in Blankets

    £4
  • Cauliflower Cheese

    £4.50
  • Chips

    £4
  • Fries

    £4
MeatFishVegetarianVegan