Harbour Moon Inn

Dining Room Menu

Please tell your server about any allergies or dietary requirements and we will do our best to accommodate your needs.

A full list of allergies is available on request.

Please be aware that during busy times there may be a wait of up to 30 minutes for food.

Nibbles

  • Marinated Olives

    £3
    Allergens: Sulphur Dioxide
  • Sourdough

    £4
    and Butter or Balsamic Oil.
    Allergens: Gluten, Milk, Sulphur Dioxide
  • Spiced Roasted Chick Peas

    £3
  • Vegetable Crisps

    £3
    Allergens: Soybeans

Starters and Small Plates (3 for £25)

  • Harbour Moon Sausage Roll

    £9
    Our own sausage roll served with burnt apple ketchup.
    Perfect with a pint.
    Allergens: Eggs, Gluten, Milk, Mustard, Soybeans, Sulphur Dioxide
  • Cockle Popcorn

    £9
    Crispy fried cockles, seaweed aioli and salt and vinegar powder.  
    Great with a chardonnay.
    Allergens: Eggs, Molluscs, Soybeans, Sulphur Dioxide
  • 3 Cheese and Pickle Croquettes

    £9
    A classic combination of cheese and Branston pickle deep fried and crispy.
    The fruity tones of a Camden ale are delicious with cheese.
    Allergens: Eggs, Gluten, Milk, Mustard, Soybeans, Sulphur Dioxide
  • Halloumi Sticks

    £9
    Breaded halloumi sticks, hot honey and mixed herb dressing, topped with pickled red chilli.
    Great with a pint.
    Allergens: Gluten, Milk, Mustard, Soybeans, Sulphur Dioxide
  • Oysters

    £4.50 each or 3 for £12 or a dozen for £40
    served with Mignonette, tabasco pearls and lemon.
    Allergens: Molluscs, Shellfish, Sulphur Dioxide
  • Ribs

    £9
    Tamarind and Proper job glazed pork ribs, pickled cucumber salad.
    Its got to be a pint of Proper job with this one.
    Allergens: Celery, Gluten, Soybeans, Sulphur Dioxide
  • Smoked Mackerel Pate

    £9
    Smoked mackerel, pickled beetroot, apple, flat bread.
    Pairs well with an Aperol spritz.  
    Allergens: Eggs, Fish, Gluten, Milk, Mustard, Sulphur Dioxide
  • Whipped Feta

    £9
    Whipped feta cheese, garnished with cumin roasted carrots and flat bread.
    A Chardonnay on the side would be great.
    Allergens: Gluten, Milk, Sulphur Dioxide
  • Salt and Pepper Chicken

    £9
    Crisp seasoned chicken bites, Pickled red onion and red cabbage slaw, soy ginger dipping sauce.
    Try it with an Asahi.
    Allergens: Soybeans, Sulphur Dioxide

From The Harbour

  • Plaice a la Plancha

    £22
    Locally Caught whole Plaice, Parsley Sauce and lemon and caper dressing.
    The fresh fruity notes of a New Zealand Sauvignon really compliment this dish.
    Allergens: Fish, Gluten, Milk, Sulphur Dioxide
  • Pan Fried Gurnard

    £18
    Served with sauce vierge and babaganoush topped with an olive crumb.
    Allergens: Fish, Sesame, Sulphur Dioxide
  • Pollock Kiev

    £14
    Local Pollock Kiev with coriander and lime butter served with tandoori mayo
    Allergens: Eggs, Fish, Gluten, Milk, Mustard, Soybeans

Pub Classics

  • Fish and Chips

    £18
    Locally caught battered fish, chunky chips, minted peas and tartare sauce.
    Try a pint of Atlantic.
    Allergens: Eggs, Fish, Mustard, Soybeans, Sulphur Dioxide
  • Steak Burger

    £18
    Two 4oz Dartmoor Farm steak burgers, smoked bacon, cheese, pickles and burger sauce. With fries, onion rings, and slaw.
    Lovely with a lager.
    Allergens: Eggs, Gluten, Milk, Mustard, Soybeans, Sulphur Dioxide
  • Steak Frites

    5oz £16 or 10oz £30
    Dartmoor Farm sirloin steak and fries with a chimichurri and rocket salad.
    A fruity red pairs well.
    Allergens: Milk, Soybeans, Sulphur Dioxide
  • Steak and chips

    £29
    10oz Dartmoor Farm Sirloin steak, chunky chips, rocket salad and pickled shallot.
    A Malbec or a peppery Shiraz work equally well.
    Allergens: Milk, Soybeans, Sulphur Dioxide
  • Bangers and Mash

    £18
    3 Cornish Cumberland sausages, buttery mashed potato, red onion gravy, braised greens, burnt apple ketchup and crispy fried onions.
    How about a Doom Bar.
    Allergens: Gluten, Milk, Mustard, Soybeans, Sulphur Dioxide
  • Lentil and Mushroom Pie

    £16
    Mushroom and lentil pie topped with root vegetable mash, green beans and gremolata.  
    Try it with a full bodied red.
    Allergens: Celery, Soybeans, Sulphur Dioxide

Sides

  • Roasted New Potatoes

    £4
  • Green Beans with Gremolata

    £3
  • Harbour Moon Gem Salad

    £3
    Allergens: Eggs, Gluten, Milk, Sulphur Dioxide
  • Chips

    £4
    Allergens: Soybeans
  • Fries

    £4
    Allergens: Soybeans
  • Onion Rings

    £4
    Allergens: Soybeans
  • Garlic Bread

    £4
  • Curry Sauce

    £2
    Allergens: Soybeans
  • Peppercorn Sauce

    £2
    Allergens: Milk, Mustard, Sulphur Dioxide
  • Chimichuri

    £1.50
    Allergens: Sulphur Dioxide
  • Add Cheese

    £2
    Allergens: Milk
  • Add Egg

    £2
    Allergens: Eggs
MeatFishVegetarianVegan